Food: 6 dishes paired with 4 types of wine ￥12,000(including tax)
4. Seasonal seafood
6. Dessert Petit four, coffee
Drinks: Sparkling wine, 2 types of white wine, 1 type of red wine
*Non-alcoholic drinks available upon request.
Number of people: Around 50～70
Price per person: ￥12,000(including tax))
Plan II (Standing hors d’oeuvres menu)
Food: 15 types of hors d’oeuvres ￥10,000(including tax)
-8 types of antipasto
-2 types of pasta
-5 types of dolce
Beer, wine (red and white), soft drinks *\500 for sparkling wine for toast
Number of people: Around 60～100
Price per person: ￥10,000(including tax)
Still photography ￥35,000 (including tax) per hour
Available outside of business hours
※￥500 per person to add cake to the plan.
※The two plans above are to rent out sensi by Heinz Beck on 1F. Minimum price: ￥600,000
※Rental of both floors (including Heinz Beck on M2F) available upon request.